Wok-fired Green Tea.
Pan-fired in a wok to halt oxidation, rolled by hand, then dried. No machinery. Distinct smoky character. Aftertaste that stays.
We confirm stock and share payment details within a few hours. Ships within 2 days of payment.
About this tea
The wok-fired green tea sold through this site is made by a tea professional who has been doing this by hand for forty years. Leaves are picked, pan-fired in a wok to stop oxidation, rolled by hand, then dried. A method that requires attention and patience. Not scalable in any useful sense.
The wok gives the tea a smoky, slightly mineral character. It is not subtle. It does not taste like mass-produced green tea. The aftertaste is sweet and stays.
What you get
100g sealed in a foil pack, shipped in a cardboard box across India. Shipping is included in the price.
Store away from light and heat. Use within 8 months of the harvest date printed on the pack.